Related Books

The Ultimate Candy Book
Language: en
Pages: 256
Authors: Bruce Weinstein
Categories: Cooking
Type: BOOK - Published: 2009-03-17 - Publisher: Harper Collins

Bruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity, nougat, and marshmallow. Craft your own
The Ultimate Candy Making Cookbook - Over 25 Sweet Candy Recipes
Language: en
Pages: 60
Authors: Martha Stephenson
Categories: Cooking
Type: BOOK - Published: 2016-05-31 - Publisher: Createspace Independent Publishing Platform

If you have been looking for one of the best candy cookbooks on the market today, then look no further! With the help of this candy making cookbook, The Ultimate Candy Making Cookbook-Over 25 Sweet Candy Recipes: Other Candy Cookbooks Can't Compare you will learn the trade of classic candy
Candy Making Cookbook - 30 Delicious Candy Recipes
Language: en
Pages: 70
Authors: Martha Stone
Categories: Cooking
Type: BOOK - Published: 2016-06-09 - Publisher: Createspace Independent Publishing Platform

Who doesn't enjoy candy? Whether you're a grown up or a child, candy is designed to appeal to our sweet tooth. You can enjoy it at almost any time of the day and regardless of how much of a health buff you are, there is plenty of candy out there
The Ultimate Candy Book
Language: en
Pages: 328
Authors: Elizabeth Robinson
Categories: Cooking
Type: BOOK - Published: 2021-05-26 - Publisher:

With hundreds of recipes for mouthwatering candies, chocolates, pralines, crèmes, fudges, toffee, holiday treats and no-bake cookies, this candy cookbook covers the traditional to the exotic. Complete with easy-to-follow instructions, this is a treasure trove of information and inspiring recipes. Although many are intimidated at the thought of making candies
The Liddabit Sweets Candy Cookbook
Language: en
Pages: 320
Authors: Liz Gutman, Jen King
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Workman Publishing

Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars—the Twist Bar, the Nutty Bar, the Coconut-Lime Bar, inspired by commercial favorites (Snickers, Twix) but taken to new heights of deliciousness. And the French-style sea salt caramels