Related Books

Lipid Biochemistry: An Introduction
Language: en
Pages: 248
Authors: M. I. Gurr
Categories: Science
Type: BOOK - Published: 2011-10-03 - Publisher: Springer

In the preface to the Second edition, we made a prediction that many exciting developments would take place in the coming years that would change the face of a new edition. This has indeed been the case and the current edition reflects these new advances. Our picture of the structure
Lipid Biochemistry: An Introduction
Language: en
Pages: 248
Authors: M. I. Gurr
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

In the preface to the Second edition, we made a prediction that many exciting developments would take place in the coming years that would change the face of a new edition. This has indeed been the case and the current edition reflects these new advances. Our picture of the structure
Lipid Biochemistry
Language: en
Pages: 336
Authors: Michael I. Gurr, John L. Harwood, Keith N. Frayn
Categories: Medical
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons

Since the publication of the first edition of this successful and popular book in 1970, the subject of lipid biochemistry has evolved greatly and this fifth up-to-date and comprehensive edition includes much new and exciting information. Lipid Biochemistry, fifth edition has been largely re-written in a user-friendly way, with chapters
Lipid Biochemistry
Language: en
Pages: 406
Authors: M. Gurr
Categories: Science
Type: BOOK - Published: 2012-11-12 - Publisher: Springer

Lipids can usually be extracted easily from tissues by making use of their hydrophobic characteristics. However, such extractions yield a complex mixture of different lipid classes which have to be purified further for quantitative analysis. Moreover, the crude lipid extract will be contami nated by other hydrophobic molecules, e.g. by
Lipid Biochemistry
Language: en
Pages: 406
Authors: J.L. Harwood, M.I. Gurr
Categories: Science
Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media

Lipids can usually be extracted easily from tissues by making use of their hydrophobic characteristics. However, such extractions yield a complex mixture of different lipid classes which have to be purified further for quantitative analysis. Moreover, the crude lipid extract will be contami nated by other hydrophobic molecules, e.g. by