Related Books

Julia's Kitchen Wisdom
Language: en
Pages: 160
Authors: Julia Child
Categories: Cooking
Type: BOOK - Published: 2010-01-19 - Publisher: Knopf

In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing cooking questions. How many minutes should you cook green beans? What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a
The Little Red Book of Kitchen Wisdom
Language: en
Pages: 224
Authors: Nicole Frail, Matthew Magda
Categories: Cooking
Type: BOOK - Published: 2014-04-01 - Publisher: Simon and Schuster

From Thomas Keller to Julia Child—hundreds of quotes that are sure to please anyone who loves to cook, bake, drink, and eat. As American chef and food writer James Beard once said, "Food is our common ground, a universal experience." Everyone has a favorite food or meal, a method of
The Wisdom of the Chinese Kitchen
Language: en
Pages: 304
Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 2014-07-01 - Publisher: Simon and Schuster

The Wisdom of the Chinese Kitchen, with its 150 recipes culled from a lifetime of family meals and culinary instruction, is much more than a cookbook. It is a daughter's tribute -- a collection of personal memories of the philosophy and superstitions behind culinary traditions that have been passed down
Kitchen Wisdom
Language: en
Pages: 272
Authors: Frieda Arkin
Categories: Cooking
Type: BOOK - Published: 1980-03 - Publisher: Henry Holt

Books about Kitchen Wisdom
Pearls of Kitchen Wisdom
Language: en
Pages: 306
Authors: Deborah Tukua
Categories: Cooking
Type: BOOK - Published: 2001 - Publisher:

Combining old-fashioned know how with modern-day ingenuity, this book offers hundreds of ways to make time spent in the kitchen productive and enjoyable. Includes recipes, kitchen disaster remedies and cleaning advice. Photos.