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Around The Dining Table: An Asian-Inspired Modern Feast
Language: en
Pages:
Authors: Lace Zhang
Categories: Cooking
Type: BOOK - Published: 2020-05-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

Lace Zhang is the author of the award-winning Three Dishes One Soup - Inside the Singapore Kitchen. She was first led into the kitchen by a passion for baking, which she discovered during her days at Singapore Management University. This opened the floodgates to what would become a lifelong obsession
Around the Dining Table
Language: en
Pages:
Authors: Winnie Bowen
Categories: Cooking
Type: BOOK - Published: 2020-12-28 - Publisher:

Books about Around the Dining Table
At the Table: Food and Family around the World
Language: en
Pages: 342
Authors: Ken Albala
Categories: Social Science
Type: BOOK - Published: 2016-04-04 - Publisher: ABC-CLIO

What's for dinner? Not just in America, but around the world? And how is it cooked, what's the historical significance of that food, how is it served and consumed, and who gets to clean up? This book provides fascinating insight into how dinner is defined in countries around the world.
Around the Dining Table
Language: en
Pages: 12
Authors: Nora Ellen Elliott, Dosca Hale
Categories: Dinners and dining
Type: BOOK - Published: 1940 - Publisher:

Books about Around the Dining Table
Wok-life Harmony
Language: en
Pages: 80
Authors: Susan Chan, Singapore. Ministry of Education. Schools Division
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher:

Books about Wok-life Harmony